WOWOWOW I GOTTA TRY THIS OUT !
1:58 50% accuracy, James! :D
where did you get these glasses?
I hate eggnog but this looks delicious
Could I try this without the alcohol? I'm curious about the taste of it, but don't know what to add in the place of the alcohol – water or more milk perhaps? could anyone give me a hint here? Thank you in andvance :)
You really rock Jamie. Lovely recipe. Surely gonna try it out.
"the reason why I like this one…"(Thinking: uhm, let me think, you sponsored this video,… wait, I'll look if there's anything interesting on the bottle… Nope, not that, …or that,… OK, that rum sucks… wait, does it say ex-bourbon barrel? Yeah, that seems to be OK) "…is that it's been riped in an ex-bourbon barrell, so you get a little bit of both worlds, which is nice",(moving his head away, thinking: Oh my gosh I really just said that, did I? I'll so lose my reputation)
Anyone else got that vibe?
FACT EGGNOG IS BETTER WITH NO ALCOHOL THATS A FACT
I now a way to improve this drink, ditch all the ingredients, leave the chocolate, drink it with rum. Done. Delicious.
Making this week for the first time hope it's as good as it looks
I would very much like that wonderful treat… in a glass… in my mouth… now…
Haven't made eggnog since I was a kid, so I have actually lost/forgotten the recipie.
But this looks crackin so I think I will give this a whirl for our family Christmas….. not sure on the rum though I haven't really found a liking for it hmmmmm what to use…
thanks for sharing
why would u name it eggnog?! just the name is so unapealing!
Looks delicious, can I make this a few days beforehand and keep it cool in the fridge?
I've never made eggnog before….now I'm tempted! Thanks for the recipe Jamie
Looks so good! Is there any downsides to heat it up and drink it for example two days after?
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